Large rectangular baking tray, ideal for baking individual pizzas or focaccias but also for vegetables, meat, fish, meatballs, brownies, sponge cakes and experimenting with new recipes.
The baking tray is available in four sizes to suit every need and occasion, from a romantic dinner for two to a pizza party with friends. Perfect for long rising times in the pan and for high-hydration doughs.
The tray has a high-quality non-stick coating, is made of PFOA-free carbon steel, and ensures even cooking and an always well-baked, crispy bottom that comes off easily. The coating also minimises the use of fat, keeping your dishes light and tasty. Non-stick is also synonymous with easy cleaning - just wipe with a damp cloth. If you want to wash the pan, however, we recommend hand washing with dish soap and a non-abrasive sponge. One tip, leave the pan to dry in the oven for 5 minutes.
Resistant up to 230 °C.
