A practical brush for applying and distributing powders such as cocoa, cinnamon, food coloring, or spices precisely onto the preparation you want to decorate.
Dip the bristles of the brush into the decorating material, but make sure not to overload the brush to prevent the material from escaping under the stencil. After placing the stencil on the dough, begin dabbing through the openings while maintaining even pressure and ensuring complete coverage of the desired area. Once the decoration is complete, carefully remove the stencil to avoid damaging the design, and then bake.
Hand wash the brush: rinse it under running water to remove residues of the decorating material, wash it with mild soap or dish detergent and finally rinse it under warm running water.
